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Projects

Domino’s Pizza

59,832 SF FOOD PROCESSING & DISTRIBUTION FACILITY

  • 2,067 SF 35°F Cooler
  • 2,830 SF -10°F Freezer
  • 7,384 SF 35°F Cold Dock
  • 2,306 SF Dry Dock
  • 7,166 SF Dry Warehouse
  • 1,500 SF Spiral Cooler
  • 1,200 SF Minor Ingredients & Oil Room
  • 4,538 SF 60°F Production Room
  • 196 SF Production Office
  • 17,618 SF Troweled Urethane, Food Grade Component System
  • 36’ Clear Height
  • Tilt-Up & Insulated Metal Panel Construction

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